As the five-day countdown to Tet officially begins, a traveler recently asked me: 'Isn't Tet just the same as Chinese New Year?'
I smiled and told him: 'Calling Tet ‘Chinese New Year’ is like calling a baguette ‘just a loaf of bread’.' It misses the local crust, the flavor, and the history that make it unique. While both festivals share the same moon, the soul of Vietnam’s celebration is distinct.
To those of you already soaking up the festive spirit here, and to those of you dreaming of a trip next year: I hope these shares give you a deeper look into our soul. I can’t wait for you to experience this 'second New Year' with us!




I smiled and told him: 'Calling Tet ‘Chinese New Year’ is like calling a baguette ‘just a loaf of bread’.' It misses the local crust, the flavor, and the history that make it unique. While both festivals share the same moon, the soul of Vietnam’s celebration is distinct.
To those of you already soaking up the festive spirit here, and to those of you dreaming of a trip next year: I hope these shares give you a deeper look into our soul. I can’t wait for you to experience this 'second New Year' with us!
Discover the Tet Holiday in Vietnam
1. The Zodiac Twist
You might know the Chinese Zodiac with the Rabbit and the Ox. But here in Vietnam, our rice farming history has shaped our stars differently. We replace the Rabbit with the Cat and the Ox with the Water Buffalo, the farmer's most loyal friend. So, if you visit us this year, don't look for bunnies; expect to see feline statues guarding the streets and celebrations!
>>> Read more: Vietnamese Zodiac: What It Means + How to Find Your Sign in 2026
2. The Flavor of Patience
In China, the must eat New Year dish is the dumpling (Jiaozi), often made quickly for a lively meal. In Vietnam, it’s all about the Banh Chung, a square shaped cake made of sticky rice, mung beans, and pork, wrapped in green leaves. While dumplings are prepared in minutes, Banh Chung takes 10 to 12 hours of continuous boiling. For a Vietnamese family, sitting around the fire at night to watch the cake pot is the true feeling of Tet, a tradition of patience and love you won't find anywhere else.
3. The Art of "Booking" Luck
While many cultures wish for luck, we take it to a different level with the ‘Xông Đất’ (First Footing) tradition. We believe the very first person to step into our house after midnight determines the family's luck for the next 365 days. And believe me, we don't leave this to chance! Families carefully ‘book’ a guest, someone with a good zodiac sign, a successful career, and a happy temper, to visit first. While our neighbors might focus on scaring away the "Nian" beast with noise, we focus on inviting the right energy into our homes.
4. Prosperity vs. Peace
Even the way we speak to each other reveals a different heart. In many neighboring cultures, the most common greeting is "Gong Xi Fa Cai," which literally translates to a wish for you to "enlarge your wealth." It is very money centric. However, in Vietnam, you will hear us say "Chúc Mừng Năm Mới" or "Vạn Sự Như Ý" (May everything go as you wish). While we certainly enjoy the tradition of Lì Xì (Lucky Money), our deepest wishes are always for health, longevity, and peace. To us, a year of tranquility and physical well being is the greatest fortune of all.
5. The Spiritual Reunion
Ultimately, the heart of our tradition lies in where we look. Chinese New Year often centers on folklore and legends, but Vietnamese Tet is deeply focused on ancestor veneration. For weeks before Tet, we clean our ancestral graves and prepare the ‘Five Fruit Tray’ for the home altar. We don't just celebrate; we spiritually ‘invite’ our ancestors to come back and enjoy the holiday with the living. It’s a deeply emotional family reunion that spans generations, both living and passed.
>>> Read more: Why you shouldn’t miss traveling in Vietnam during Tet
